Nutrition Education Programs

The Kentucky Nutrition Education Programs (KYNEP) educate limited resource people to acquire knowledge, improve skills and change behavior necessary to achieve health and well-being.  Participants learn skill such as how to avoid running out of food, preparing and storing food safely, and making healthy food choices on a limited budget.

    

Gail Brock

Nutrition Education Program Assistant

vgbroc2@uky.edu

 

                                                                                                                                                                                                              

                                                                                                                                                                                                                                                                                                                                                                                                                              

                                                                             

                                                                                                                       

Christy Blevins

Nutrition Education Program Assistant

Christy began her work with Bell County Extension in April of 2015. She enjoys arts and crafts, being outdoors and spending time with her family. Christy focuses her programs on families with limited resources, food pantries, and senior citizens of our community. Christy also works with pre-school, primary classes and utilizes summer programs for youth.       

christy.blevins@uky.edu